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Kick up your grilling this summer with this perfect dry rub recipe! Great for chicken and pork! You'll want to try this one on ribs this weekend! Yum Yum!! 🙂
Dry Rub Recipe
I hope y'all have been enjoying all these fun pantry staples we've been sharing.
We grill a ton of chicken, I mean a ton! So, I like to keep a homemade dry rub made up pretty much all the time. This dry rub recipe is perfect for a whole chicken, chicken breasts or thighs.🍗 Also great for pork chops, pork loin and ribs! I'm thinking of trying this one on some turkey breasts soon as well. 🙂
I had all the ingredients right in my pantry for this one (that makes it a winner in my books)! So easy!
Ingredients
- 3/4 cup packed brown sugar
- 3 Tbsps salt (or kosher salt)
- 3 Tbsps paprika (or smoked paprika)
- 3 Tbsps chili powder
- 2 Tbsps garlic powder
- 2 Tbsps onion powder
- 1 Tbsp ground cumin
- 1 Tbsp dried oregano
- 1/2 tsp black pepper
Directions
Combine all ingredients and mix well. Store in an airtight container for up to 1 year in a cool dry place.
Looking for more recipes like this?
- Homemade Yellow Cake Mix
- Homemade Brownie Mix
- Italian Dressing Mix
- Homemade Taco Seasoning
- Homemade Cream Soup Substitute
- Ranch Dressing Mix
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