Starbucks Protein Coffee – Brand New and LIVE In Stores September 29!

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Starbucks Protein Coffee – Coming To Stores September 29!

WOW!  Starbucks not only has their Fall Menu with Pumpkin Spice Latte in stores – but at the end of the month, they're releasing a brand new protein cold foam AND protein boosted milk that will allow you to have a Starbucks drink that packs a protein punch (from 15 – 36 grams of protein per Grande beverage).

What flavors will Starbucks Protein Cold Foam be available in?

Protein cold foam will be available in plain, sugar-free vanilla, banana (new!), chocolate, salted caramel, brown sugar, and matcha.  You'll also of course be able to get seasonal flavors – like pecan and pumpkin – in the protein cold foam.

What do you think?  Will you give this new protein coffee a try??

Starbucks Secret Menu – Launched July 2025

Have you tried any of these secret menu items?  They sound really good!!

• ✨ Cookies on Top
  This is a grande cold brew with vanilla sweet cream cold foam, vanilla syrup, and a cookie crumble topping

• Dragonfruit Glow Up
  Grande Mango Dragonfruit Lemonade Refresher with vanilla sweet cream cold foam and blended with a peach juice blend

• ☕➕ Just Add White Mocha
  Snag this Grande Iced Brown Sugar Oatmilk Shaken Espresso with vanilla sweet cream cold foam and white chocolate mocha sauce

• Lemon, Tea & Pearls
  So refreshing! Grande Iced Black Tea Lemonade with Raspberry Flavored Popping Peals

And remember too – Starbucks now also has Iced Energy drinks! Zero-sugar sparkling fruit flavors combined with iced tea. (Available in Venti size only).

Melon Burst Iced Energy (180 mg caffeine)
*Refreshing flavors of melon and cucumber balanced with bright Passion Tango tea, served over ice.

Tropical Citrus Iced Energy (205 mg caffeine)
*Refreshing flavors of passionfruit and citrus balanced with green tea, served over ice.

And Starbucks just launched a new pairings menu for a limited time at participating locations ~ score a tall drink and breakfast item starting at $5!  Have you tried it??