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Slow Cooker Salsa Chicken

Ingredients

  • 4 boneless skinless chicken breast can be frozen
  • 1 cup salsa
  • 1 can condensed cream of chicken soup
  • 1 packet taco seasoning
  • 1/2 cup sour cream
  • tortillas

Instructions

  • Place chicken in the crock pot.
  • Sprinkle taco seasoning over chicken.
  • Mix together soup and salsa and pour over chicken.
  • Cook on high 3-4 hours or low 6-8 hours.
  • Shred chicken and mix in sour cream.
  • Serve on tortillas, or you could use it as a dip with chips or even over rice.
  • Enjoy!