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Slow Cooker Beef Fajitas

Ingredients

  • 1 - 1 1/12 pounds beef stir fry strips
  • 1 14 oz can drained diced tomatoes with garlic and onion
  • 2 garlic cloves
  • 1 packet fajita seasoning
  • 1/2 tsp salt
  • 1 medium onion chopped
  • 1 medium green pepper chopped
  • 1 medium sweet red pepper chopped
  • 2 tsp cornstarch
  • 1 tbsp water
  • 12 flour tortillas
  • toppings i.e. lettuce, tomato, salsa, sour cream

Instructions

  • Cook beef on stovetop over medium heat until lightly browned.
  • Add meat and next 7 items to slow cooker. Cook on low 8 hours.
  • Mix water and cornstarch until smooth Slowly add to slow cooker, then cover and cook on high for an additional thirty minutes..
  • Spoon meat mixture down center of tortilla. Fold bottom of tortilla over filling and roll up.
  • Add toppings and serve. Enjoy!