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Red Lobster Cheddar Biscuits

Ingredients

  • 2 cups Bisquick
  • 2/3 cup milk
  • 1/2 cup shredded Cheddar cheese
  • 1/2 cup melted butter or margarine
  • 1/4 tsp garlic salt

Instructions

  • Preheat oven to 450.
  • Mix together first three ingredients.
  • Beat well for 30 seconds.
  • Drop onto ungreased baking sheet (mine made 12 biscuits.)
  • Bake at 450 for 8-10 minutes.
  • Mix together melted butter and garlic salt.
  • Brush butter mixture on biscuits while still warm.