Mexican Chicken Salad
Servings: 6
Calories: 650kcal
Ingredients
- 4 cups rotisserie chicken, chopped
- 2 cups cheddar cheese, shredded
- 15 oz can black beans, rinsed and drained
- 4 oz can chopped green chiles
- 2.25 oz can sliced olives
- 1 medium sweet onion, chopped
- ½ cup sour cream
- ½ cup mayonnaise
- 1 oz pkg taco seasoning
- 1 pkg corn chips (optional)
Instructions
- In large bowl, combine all ingredients except corn chips.
- Cover and chill until ready to serve.
- Serve with corn chips, if desired.
Nutrition
Calories: 650kcal