Everything Bagel Potato Chips
Servings: 6 people
Calories: 112kcal
Ingredients
- 4 medium russet potatoes
- olive oil spray
- everything bagel seasoning
Instructions
- Preheat oven to 400°F. Bring a large pot of water to boil.
- Scrub potatoes, and slice into very thin slices no thicker than ⅛-inch thick. Drop potatoes into the boiling water 2 minutes. Immediately drain potatoes, and rinse with cold water to stop cooking. Pat potatoes dry with paper towels.
- Line 2-3 baking sheets with parchment paper. Arrange potato slices in a single layer without overlapping.
- Spray potatoes with olive oil spray, and sprinkle with desired amount of everything bagel seasoning. Flip them over, and repeat.
- Bake 30 minutes or until potatoes start to turn golden brown and crispy. Bake in batches if necessary.
- Remove from oven, and allow to cool before serving.
Nutrition
Calories: 112kcal