Preheat oven to 350℉.
Brush each chicken breast with olive oil then coat each breast all over with about 2 tablespoons of everything bagel seasoning.
Place chicken into a greased baking dish, and bake 25-30 minutes or until juices run clear.
Let stand 10 minutes before serving to help retain moisture in the chicken.
Serve with your favorite dipping sauce.
For the corn, in a large skillet melt butter over medium heat. Add corn and cook, stirring occasionally, 5-8 minutes until corn softens. Season with salt and pepper to taste, and add a bit of milk if necessary.
Serve corn alongside chicken breasts.
Note: Nutritional information is without dipping sauce.