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5 from 1 vote

Eggroll In A Bowl with Ground Turkey

Prep Time5 minutes
Cook Time15 minutes
Course: Dinner
Servings: 4
Calories: 251kcal

Ingredients

  • 1 lb ground turkey or pork
  • 1 clove garlic, minced
  • 16 oz pkg shredded coleslaw mix
  • ¼ cup low-sodium soy sauce
  • 2 tsps squeeze ginger or 1 tsp ground ginger
  • 1 large egg
  • 2 tsps sriracha
  • 1 Tbsp sesame oil
  • 3 green onions, sliced
  • sesame seeds (optional)

Instructions

  • In a large skillet, brown turkey or pork until no longer pink. Add garlic and sauté another minute. Stir in coleslaw, soy sauce and ginger; sauté until desired tenderness.
  • Make a well in the center of the skillet and add the egg. Scramble until done and mix in with ingredients. Stir in sriracha.
  • Drizzle with sesame oil and sprinkle with green onions and desired amount of sesame seeds.

Notes

Double as needed for your family.

Nutrition

Calories: 251kcal