Easy Dirt Cake Recipe for Easter
Ingredients
Easter Dirt Cake
- 7.25 oz Oreo Cookies Crushed
- 8 oz Cream Cheese Softened
- 1.2 cup Butter Softened
- 1 cup Powdered Sugar
- 1 tsp Vanilla
- 8 oz Cool Whip Topping Thawed, Divided in Half
- 2 boxes Instant Chocolate Pudding (3.4 oz sized boxes)
- 3 cups Milk Cold
Decorations For Cake
- Peeps
- Candy Eggs
- Edible Grass
Instructions
Easter Dirt Cake Instructions
- Crush the cookies in food processor, set aside
- In a large bowl, mix together cream cheese, butter and vanilla until smooth
- Mix in powdered sugar
- Fold in whipped topping
- Spread evenly in 13 x 9 pan
- Chill 10 minutes
- Combine milk and pudding, whisk until slight thickened
- Chill 10 minutes
- Fold in whipped topping
- Spread evenly on top of cream cheese mixture
- Sprinkle with Oreo crumbs
- Decorate with carrots, candy eggs, edible grass and Peeps
Carrot Making Instructions
- Color about 1/2 cup of frosting with orange coloring
- Add to decorator bag, fitted with a large round tip
- Add parchment paper to cookie sheet and pipe on carrots
- Add pieces of edible grass for carrot tops
- Freeze while you are making the dessert
- Remove from freezer when you are ready to decorate