Creamy Cheese Tortellini
Servings: 8
Calories: 499kcal
Ingredients
- 1 lb Italian sausage
- ½ large yellow onion, diced
- 8 oz pkg frozen chopped spinach
- 28 oz can diced tomatoes
- 8 oz pkg cream cheese, cubed
- 1 ½ tsp Italian seasoning
- 19 oz pkg frozen cheese tortellini
- 3 cups chicken broth
- ¼ cup tomato paste
- ¼ cup Parmesan cheese, shredded (optional)
Instructions
- In large skillet, cook sausage and onion over medium-high heat until meat is browned and crumbly; drain.
- Add cooked sausage and remaining ingredients to 6-quart slow cooker.
- Cover and cook on low 2½-3½ hours until tortellini is cooked.
- Stir to make sure sauce is creamy before serving. Top with Parmesan cheese, if desired.
Nutrition
Calories: 499kcal