Combine all ingredients to a large mixing bowl or stand mixer. Mix until well combined and a dough forms.
Using a cookie scoop, scoop 1.5" balls of dough and use your hands to roll into a smooth circle. Gently press each ball into sprinkles to coat one side.
Place balls onto a parchment-lined baking sheet sprinkle side up. Chill in the refrigerator until firm and then transfer to an airtight container.