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Apple Pie Muffins

Ingredients

  • 1 1/4 cup all purpose flour
  • 1 cup whole wheat flour Can substitute with white flour but this makes them at least a little healthier!
  • 1 tsp.baking soda
  • 1/2 teaspoon salt
  • 1 egg
  • 1 cup buttermilk
  • 1/2 cup apple sauce
  • 1 tsp vanilla extract
  • 1 1/2 cups brown sugar
  • 2 cups diced apples Red or Golden Delicious Apples

TOPPING

  • 1/2 cup packed brown sugar
  • 1/3 cup all purpose flour
  • 1 tsp. ground cinnamon
  • 2 tablespoons margarine or butter we used margarine

Instructions

  • Preheat oven to 375.  Grease 12 regular size muffin cups or 24 miniature muffin cups (or use paper liners).  In bowl stir together 2 1/4 cups flour, baking soda, and salt.  In smaller bowl mix egg, buttermilk, 1/2 cup applesauce, vanilla, and 1 1/2 cups brown sugar.  Stir together until well blended, then add to the flour mixture and dump in your diced apples also.  Mix all ingredients only until blended, then spoon into muffin tins.
  • Mix together brown sugar, flour, and cinnamon for topping.  Drizzle 2 tablespoons melted butter while tossing with fork until blended.  Sprinkle over the tops of the muffins.
  • Bake for 25 minutes in oven (shorten your cooking time if using mini-muffin cups), cool and enjoy.  YUMMMMM!