Air Fryer Donuts
Equipment
- Air Fryer
Ingredients
- 1 Can Biscuits Any kind - I used Pillsbury Grands! but you could use any variety you have on hand
Toppings (All Optional - These will create Cinnamon and Sugar; Powdered Sugar; Glazed Topping; and Chocolate Glazed)
- Butter
- Sugar
- Cinnamon
- Cream or Milk
- Vanilla
- Cocoa Powder
- Sprinkles
Instructions
Air Fryer Donut Directions
- Set your air fryer to 350 Degrees
- Place the donuts in the air fryer (I was able to fit 4)
- Set the timer to 3 minutes
- When the timer goes off, flip the donuts over
- Set the timer to 3 minutes
- Take them out of the air fryer and add toppings as desired
Air Fryer Donut Hole Directions
- Set your air fryer to 350 degrees
- Place the donut holes in the basket
- Set the timer to 2 minutes
- Give your air fryer basket a good shake
- Set the timer to 2 minutes
- Take them out of the air fryer and add toppings as desired
Cinnamon Sugar Topping
- Melt a small amount of butter in a dish
- In a separate bowl, mix 1/2 Cup of White sugar with 2 Tablespoons Ground Cinnamon and mix well
- Brush the donuts with a bit of the butter when they come out of the air fryer
- Roll the donut in the Cinnamon/Sugar mixture
Powdered Sugar Topping
- Shake or sprinkle powdered sugar right on top of the donut when it comes out of the air fryer
Glazed Topping
- Mix 1/2 Cups of powdered sugar, 2/3 Tablespoons of milk, and 1/2 tsp of Vanilla in a bowl.
- Dip one side of the donut into the glaze and let sit on a plate until cooled
- Top with sprinkles if desired.
Chocolate Glazed Topping
- Mix 1/2 Cups of powdered sugar, 2/3 Tablespoons of milk, 1 Tablespoon of Cocoa and 1/2 tsp of Vanilla in a bowl.
- Dip one side of the donut into the glaze and let sit on a plate until cooled
- Top with sprinkles if desired.