Heath Bar Apple Dip
Ingredients
- 8 oz Cream Cheese Softened
- 1/2 Cup Brown Sugar
- 1/4 Cup White Sugar
- 1 tsp Vanilla
- 1 Bag Heath Bar Toffee Bits
- 4 Whole Apples Cut into slices
- 2 Tbsp Lemon or Lime Juice
Instructions
- Mix first 5 ingredients using mixer.
- Chill for an hour.
- Toss sliced apples in the lemon juice and dip. Enjoy!