Eggs, beaten well
Grape tomatoes, thinly sliced
Turkey pepperoni, cut in half
Black olives, thinly sliced
Mozzarella cheese, cut into small cubes
Everything bagel seasoning
any other toppings ~ I added mushrooms, canadian bacon and spinach to mine ~ tweak it with your family's favorite toppings!
Preheat oven to broil.
Add olive oil to an omelet or small non-stick, oven-safe skillet. Heat over medium heat until pan starts to get hot.
Add eggs, season with everything bagel seasoning and oregano, and cook until eggs start to set on bottom, about 2 minutes.
Sprinkle the eggs with half of the tomatoes, pepperoni, olives and mozzarella. Repeat with a second layer ending with the cheese.
Cover pan and cook until eggs are mostly set and cheese is starting to melt, about 3-4 minutes.
Put pan under broiler and cook until cheese is melted and the top is starting to brown, about 2-3 minutes.
Note: Yields 2 servings. Double as needed for your family. Grocery list includes enough ingredients for 6 servings.