Homemade Peach Ice Cream
This recipe is so delicious - you'll want to make it all summer long!
- 3 cups peaches sliced and peeled
- 1 cup fat free half and half
- 1/2 cup sugar
- 1/2 cup whole milk
- 1/2 tsp vanilla extract
Blend the peaches in a food processor or blender until finely chopped.
Put the peaches, half and half, sugar, milk and vanilla in a large bowl and mix well.
Put the entire mixture into an ice cream maker and freeze according to manufacturer’s instructions.
Freeze any leftovers and enjoy!