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Easy Banana Muffin Recipe (with Chocolate Chips)

Ingredients

  • 3 Bananas Ripe
  • 1/3 Cup Vegetable Oil
  • 1/2 Cup Sugar
  • 1 1/2 Cup Flour
  • 1 tsp Baking Powder
  • 1 tsp Baking Soda
  • 1 tsp Salt
  • 1 tsp Vanilla
  • 1 Whole Egg
  • 1 Cup Chocolate Chips

Instructions

  • Preheat oven to 350 degrees
  • Combine bananas, oil, sugar, vanilla and egg in a large bowl; mix well
  • Mix dry ingredients in a separate bowl
  • Add flour mixture to banana mixture, mixing just until blended (ignore any lumps)
  • Fill muffin tins to 2/3 cups full
  • Bake 20 minutes
  • Once cooled, freeze in freezer bags for up to 6 months