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5 from 1 vote

Cake Mix Banana Bread

Prep Time10 mins
Cook Time55 mins
Course: Breakfast
Cuisine: American
Keyword: Banana Bread
Servings: 8 people
Calories: 596kcal
Cost: $3.00

Equipment

  • Loaf pan, muffin pan or bundt pan

Ingredients

  • 4 ripe bananas
  • 1/2 cup vegetable oil
  • 1 pkg yellow cake mix
  • 2 Tbsps ground cinnamon
  • 1 egg
  • 1 egg white
  • 1 cup chopped pecans or walnuts, optional

Instructions

  • Preheat oven to 350°F. In a mixing bowl, combine bananas and oil; set aside.
  • In a separate bowl, combine cake mix and cinnamon together. Add banana mixture and stir.
  • Add egg and egg white; mix thoroughly. Fold in chopped pecans or walnuts.
  • Pour into a greased and floured loaf or bundt pan.
  • Bake 55 minutes or until top is golden brown and a toothpick inserted in the middle comes out clean.
  • Let cool in pan 10 minutes and then invert onto a cooling rack.
  • Let cool and slice to serve.

Notes

Watching your waistline? Try subbing 1 cup applesauce in place of the vegetable oil in this recipe. This brings the calories down to 389 per serving!

Nutrition

Serving: 1thick slice | Calories: 596kcal