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Banana Chocolate Chip Muffins

Prep Time15 mins
Cook Time20 mins

Ingredients

  • 3 ripe mashed bananas
  • 1/3 cup vegetable oil can substitute with coconut oil or applesauce
  • 1/2 cup sugar can substitute with coconut sugar or baking friendly sugar substitute
  • 1 1/2 cups whole wheat flour can substitute with regular flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 teaspoon vanilla
  • 1 egg
  • 1 cup chocolate chips

Instructions

  • Pre-heat oven to 350.
  • Combine bananas, oil, sugar, vanilla & egg in a large bowl; mix well.
  • Mix dry ingredients in a separate bowl. Add flour mixture to banana mixture, mixing just until blended (ignore lumps).
  • Fill muffin tins 2/3 cups full.
  • Bake 20 minutes, cool & enjoy!