Time For A Treat: Decadent Blondie Brownies

Decadent Blondie Brownies


  1. 2 cups all-purpose flour
  2. 1 tsp. baking powder
  3. 1/4 tsp. baking soda
  4. 1 tsp. salt
  5. 2/3 cup butter or shortening
  6. 1/2 cup chopped walnuts optional, not included in our kitchen!
  7. 2 cups brown sugar
  8. 2 eggs, beaten
  9. 2 tbsp. vanilla
  10. 1 1/3 cups chocolate chunks or chocolate chips


  1. Preheat oven to 350.
  2. Sift flour (I aways just use a whisk and fluff it up – it works great!)
  3. Add baking powder, baking soda & salt, then sift again.  Add nuts (optional).
  4. In seperate bowl, melt butter.  (If you use shortening, add two tablespoons hot water after you’ve melted the shortening.)  Add 2 cups brown sugar, allow to cool slightly.
  5. Add beaten eggs and vanilla, blend well.  Slowly add the flour mixture, until completely mixed in.
  6. Stir in chocolate chips, and spread into 9×13 pan.
  7. Bake for 24-28 minutes, then cool on wire rack before cutting into squares.

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  1. factord_agin says:

    Those look terrible! 🙂 Excuse me while I go make some right now….

    A huge thank you for posting recipes…they are a major help! I’ve made the buffalo ranch chicken sliders twice now! Yummy and easy!

    • My kids were hollering in the background when I read that Amy – I thought – oh no, she doesn’t like it! Yup, pretty yummy, glad you love the sliders! (If you like them you would LOVE the Italian Beef if you haven’t made it before!)

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