Can you believe there's an entire blog dedicated to Flat Out Breads? (And it looks like there's a real human behind it, even though I'm betting they get a little support from the folks at Flatout!) Well, if you want to see someone who's passionate about their Flat Out Breads, go HERE, (there are LOTS of ideas for that BOGO Flat Out Fold Out Artisan Bread if you need some) and be sure to try this super easy quick dinner this week!
MEDITERRANEAN FLATOUT WILD
1 Flatout Artisan Fold it Flatbread
1 grilled chicken, sliced up
Use Perdue Shortcuts (already cooked!), On Sale $3; $.75/1 Perdue Shortcuts from 1/10 RP
Onions and tomatoes, chopped
1 oz prepared tsaki sauce
I'll probly skip the tsaki sauce and substitute with dressing because I hate to have to purchase I have dressing in my pantry!
1 oz prepared hummus
Sabra Hummus $1/1 from 1/24SS; $.50/1 Tribe Hummus HERE
$1/1 President Feta Cheese from 1/24RP
All you need to do:
Grill chicken, tomatoes and onions together until done. Layer meat and vegetables on one half of Flatout FOLD it. Sprinkle feta cheese on top of grilled chicken, onions and tomatoes. Spread sauces on top. Fold and enjoy!
Serve with . . .
Canteloupe On Sale $2
Grapes On Sale $1.69/lb.
Carrots Organic On Sale $1.50
Thanks I Heart Publix, Two Thrifty Sisters, and Hot Coupon World for the coupon matchups, and a big thank you to Flatout News for the recipe! If you want an even easier meal, just warm up the Perdue Shortcuts and stuff in the Flatout Wrap, then top with cheddar cheese and drizzle with some BOGO Kraft Dressing. It doesn't get much easier than that and it'll keep your family out of the drive thru!
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