Time for a Treat – Easy Blackberry Cobbler

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Here’s a yummy, simple recipe for Blackberry Cobbler that we tried out tonight for our picnic tomorrow, and it was perfect . . . and easy . . . and everything was in my sister-in-law’s pantry (she even had fresh blackberries!)

I’m betting you have almost everything you need just inside those pantry doors also - but you may need to run to Publix for the blackberries.  Here’s what you’ll need. . .

1 stick butter, melted

1 cup self rising flour

1 1/4 cups sugar (divided)

1 cup milk

2 cups blackberries (fresh or frozen, I had fresh but thought about using some of the super cheap Cascadian Farms berries from the Publix sale a few weeks ago!)

Melt butter in microwave.  Whisk together 1 cup sugar and 1 cup flour.  Gradually stir in milk.  Pour into greased round casserole, top with blackberries.  Sprinkle with remaining 1/4 cup sugar.  Bake at 350 for 1 hour.  Serve with vanilla ice cream (be sure to grab some BOGO Edy’s this week – YUMMMMMM!)

Happy Memorial Day!

This post is linked to Fabulous Friday at Saving Money Living Life.

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Comments

  1. Heather says:

    SO appreciate you linking up again to Fabulous Friday, it's always a delight to read your blog …..on a daily basis, maybe multiple times a day. :) Heather @ http://www.savingmoneylivinglife.com

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